- 3 hours Duration 3 hours
Chef Robin Kort to cook a stunning six course wild mushroom menu at the Swallow Tail Supper Club this fall.
Quick Details
Valentine’s Day Secret Supper
Chefs Bruno Feldeisen our favourite judge from the Great Canadian Bake Off is creating a French inspired eight course dinner at the Swallow Tail secret Supper Club in Mount Pleasant, Vancouver. This intimate dinner will be long table style where you are invited to the chefs home kitchen to dine, so everyone is welcome. This isn’t just for couples, it’s for food lovers!