POP-UP DINING

DINING EXPERIENCE
IN VANCOUVER, BC

POP-UP DINING

Be first to find out about our secret suppers, many are events not listed online. By signing up, you’ll get an invite!

Matsutake & Lobster Pop-up Dinner

You are invited to the Swallow Tail secret garden in Mount Pleasant to dine on the most expensive mushroom in the world.

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From CA$160

Wild Indian Feast

Guest chef Tushar Tondvalkar winner of Chef vs Wild (on Hulu) collaborates with the Swallow Tail foraging team to create a 7 course pop-up restaurant.

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From CA$200

Wild truffles are some of the most expensive and sought after ingredients in the world. Celebrate the holidays with friends dining on six fabulous courses featuring both local and European truffles at the Swallow Tail secret supper club.

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WHAT IS A POP-UP RESTAURANT?

These are “flash in the pan” culinary moments. We’re here today, you come, eat and drink with us. Poof! We’re gone.

A pop-up is a one of a kind dining experience, featuring unique locations, star chefs, experimental concepts and wild ingredients. People call them underground dining events, secret supper clubs or guerrilla dining. Open for a few days only. Our creative team brainstorms new culinary experiences every year that immerse the guest in fantastic food and our weird, wonderful brains.

You could be dining in a secret garden and meeting new wonderful food loving friends at a long table dinner today, grab a seat!

This is where wild food meets art, a new creature is created. There is nothing like it.