- 5+
- 2 hours
Let’s look for mushrooms! This foray into Malcolm Knapp research forest will focus on how to identify wild mushrooms like porcini, chanterelle, honey, wild oysters and more.
Learn about plants with one of BC’s most wonderful teachers! This class will focus on how to safely identify wild medicinal and edible plants and how to make them into beautiful herbal medicines and food.
June 15th, this online program will focus on how to identify wild medicinal plants and how they are made into beautiful herbal medicines. Join us for 2 hours with aboriginal Metis herbalist, Lori Snyder, in her garden covering edible medicinal plants both native and invasive. Learn how to identify, care for and prepare plants into simple medicines like tinctures, teas and balms.
You’re invited to join Chef Robin Kort on a virtual mushroom foraging trip. Learn how to safely identify 25 different wild mushrooms in the Pacific Northwest. Learn how to ID, when and where to find culinary mushrooms like chanterelles and one of the most expensive mushrooms on the globe, the prized matsutake.