Skip to primary navigation Skip to content Skip to footer

Morel Hunting Field Trip

Quick Details

Field Trip Ages 13+

Learn how to ID, harvest & cook morel mushrooms

For a few years after a forest fire, the exposed soil can produce a perfect habitat for edible wild mushrooms called burn morels to thrive. Join  Chef Robin Kort for a mushroom hunting field trip focusing on these special spring mushrooms. We’ll teach you how to safely identify, sustainably and ethically harvest one of the most expensive and delicious mushrooms in the world.

What you’ll learn:

  • How to identify morels and any poisonous look likes
  • Harvesting best practices
  • Mushroom foraging safety and ethics
  • How to use mapping and online tools to find morel spots
  • How to prepare and cook morels with Chef Robin