Get a foodie perspective on shoots leaves and edible trees. On this 2-hour class, learn how to identify wild foods in Vancouver with Swallow Tail Culinary Adventures!
Sea Foraging Experience
Fishing And A Picnic On The Beach, Anyone?
- Trip and Lunch Ages 13+
- Kids Field Trip Ages 5-12
LEARN WHAT YOU CAN SUSTAINABLY SEA FORAGE IN VANCOUVER, B.C. WITHOUT A BOAT!
Last year’s sold out sea foraging event is back. Your wildcraft guide will discuss how to forage for seaweed, fish, crab, sea urchins, sea cucumbers, clams, scallops, oysters, geoduck, mussels and lots more seafood in B.C. How your seafood tastes reflects the characters of the ocean, BC’s clean cold coastal waters are the best for seafood quality. Chef Robin will be talking about all her harvesting tips and serving you her famous foraged dashi chowder at the seashore. Bring all your questions and we’ll even put in our nets to see what we can catch.