Quick Details
About
Join us on a warm summer evening, for wild cocktails & art at Atelier 8.18 an underground curated art space in Mount Pleasant BC. The theme is Garden of Delights and Swallow Tail has created a wild bar in their courtyard for the show. Chef/Sommelier Robin Kort’s summer wild harvest will be extracted into syrups, tonics and bitters for the cocktail menu. Entrance fee includes one cocktail of your choice, grab a ticket and join us anytime between 6-9pm
Cocktail Bar Menu
Kombu Caesar – Vodka, tomato, lemonbalm, sugar kelp, furikake rim, bullwhip pickle
Elderflower + Sweet Cicely – Gin & tonic, lemon, sumac sugar rim
Savage Bourbon Sour – Dandelion, fig leaf bitters, juniper, lemon
Wild Tinto de verano – Oregon grape juice, lemonade, red wine
About Atelier 8.18
This project continues to be influenced by the limitations of space in Vancouver, the event is curated by artist Kyla Bourgh rethinking how artwork is exhibited and accessible in our city. Atelier 8.18 started in March 2021 and features 3 exhibitions per year in an exclusive Vancouver space in a home studio. Kyla creates spaces that are a pleasure to live in inspiring beauty and possibility.