Secret supper – the 1st garden party – Vancouver
The star of the evening was local BC BBQ Duck, parsnips and rhubarb in white wine, smoking cinnamon, deep fried salted fennel, raddichio marmalade. Ha-cha!
The star of the evening was local BC BBQ Duck, parsnips and rhubarb in white wine, smoking cinnamon, deep fried salted fennel, raddichio marmalade. Ha-cha!