Skip to primary navigation Skip to content Skip to footer

Wild Mushroom Dinner

Multi Course Foraged Menu + Wild Mushroom Talk

Quick Details

Adult - 6 Courses

CA$ 159

COME EAT WITH US AND CELEBRATE MUSHROOM SEASON IN VANCOUVER, BC!

We’ll cook a stunning wild mushroom menu at the Swallow Tail Supper Club this fall.  Chef will show off some of the seasons greatest mushroom harvests of the season and chat with you about their foraging adventures during dinner. We may feature mushrooms like matsutake, hedgehog, bears head, chanterelle, lobster mushroom and many others that we find. A guest myco-specialist will also give a short talk on how to find these edible delights before dinner. ONLY 2 dates!

Note: Vegetarian friendly menu available upon request.  Menu may changed based on what mushrooms are available.

Swallow Tail dinners are long table style where you are invited to the chefs home kitchen to dine in Mount Pleasant, so everyone is welcome.

Two nights ONLY – Starting at 6:30pm