Spring + Summer Foraging Class

GATHER WILD FOODS IN BC WITH OUR SPRING + SUMMER FORAGING CLASS!

Learn how to identify British Columbia coastal wild foods; berries, edible trees, shoots and leaves – great for food nerds and hikers. Fiddleheads, licorice fern, big leaf maple flowers, nettles, elderflowers, oyster mushrooms and wild camomile to name a few. This is a guided two-hour walk exploring and identifying all that spring or summer has to offer in foraged finds.

More info on the Spring + Summer Foraging Class

Trip includes an expert guided walk, forest nibbles and PDF list of edible wild plants that you can find on the coast of the British Columbia.