OUR ONLINE COURSES
There is no better time to learn how to become more self-sufficient. Learn how to SAFELY gather, prepare and cook hundreds of unique tastes and flavours found only in nature.
MUSHROOM FORAGING TRIP
You’re invited to join Chef Robin Kort on a virtual mushroom foraging trip. Learn how to safely identify 25 different wild mushrooms in the Pacific Northwest. Learn how to ID, when and where to find culinary mushrooms like chanterelles and one of the most expensive mushrooms on the globe, the prized matsutake.
FORAGING for BEGINNERS
This is a full beginner foraging training program with Chef Robin Kort designed to kickstart your foraging journey. With over 5 hours of video training content, you will learn and be guided step-by-step on how to find delicious wild edibles in the forest, meadows, ocean, and urban areas. From shoots, leaves and edible trees to mushrooms and seafoods.
SPRING FORAGING ONLINE COURSE
Learn what you can forage for in spring along the coast of BC/WA. Wildcraft expert Chef Robin Kort will teach you about tasty wild weeds like stinging nettle, wintercress, elegant edible wildflowers and spring wild mushrooms like morels, prince mushrooms and shaggy manes. We’ll cover any poisonous look alikes, identification techniques and some simple cooking methods for the food you find.